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Browse Red Bell Pepper products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Red Bell Pepper - Products for Sale | No Frills

Red bell peppers start with green skin but are left to ripen longer, giving them their bright red skin and sweet, fruity flavour. Enjoy them raw with dips or hummus, or roast red peppers to make dips and soups or as a topping for burgers and bruschetta.

Red Peppers    

Bell peppers have green, orange, red, or yellow skin and a sweet flavour. They are crisp and juicy, perfect for enjoying raw with dips or hummus and to add some colour to your stir-fries.

Sweet Baby Peppers (4-Pack)

Peppers are a part of the nightshade family and vary in taste form sweet to super-hot. Versatile and healthy, enjoy peppers raw or cooked in a variety of fashions.

Naturally Imperfect Mixed Sweet Peppers 2.5lb Bag

Sweet with a slight crunch, these fresh organic peppers are ready to use in a wide array of recipes. Slice and add them to fresh salads and crudit?s or cook them in stir-fries and frittatas. When roasted, they also make a delicious side dish or bruschetta topper.

Peppers, 2-Pack

Red Field Peppers, 4-Pack

Whole Sweet Red Peppers

Red Peppers, Roasted

Peppers Mini

Bring Home The Bell with Taco Bell Creamy Baja Sauce. Taco Bell makes mealtime more craveable with our creamy sauce featuring a blend of jalapeno pepper, red bell pepper, garlic and onion. Pour our taco sauce on shrimp, tacos, burritos, quesadillas and nachos, or use as an ingredient for Mexican-style recipes. Shake before using and refrigerate after opening. There's something for everyone to bring the crave home.<ul><li>One 354 mL bottle of Taco Bell Creamy Baja Sauce</li><li>Bring Home The Bell with our Taco Bell Creamy Baja Sauce</li><li>Taco Bell makes mealtime more craveable with our Creamy Baja Sauce</li><li>Features a blend of jalapeno pepper, red bell pepper, garlic and onion</li><li>Pour our taco sauce on shrimp, tacos, burritos, quesadillas and nachos, or use as an ingredient for Mexican-style recipes</li><li>Shake before using and refrigerate after opening</li><li>There’s something for everyone to bring the crave home</li></ul>

Creamy Baja Sauce

Skip the prep and use this vibrant frozen vegetable mix that combines a trio of sliced peppers – red, yellow and green bell – with sliced white onion. From homemade pizza to pastas to salads, every recipe becomes easier. Use it to whip up quick stir-fries and fajitas, and spoon over everything from chicken breast to scrambled eggs.

3 Pepper & Onion Blend

Orange bell peppers have a bright orange skin and sweet flavour. Their flesh is crisp and juicy, perfect for enjoying raw with dips or hummus. Orange bell peppers will add some colour to your stir-fry and are also perfect for grilling.

Greenhouse Peppers, Orange

Sweet and crisp, these mini peppers offer a satisfying crunch with every bite. Their convenient size is perfect for snacking, slicing into salads for a pop of colour, or roasting whole as a simple side dish. Their hollow centres are also ideal for stuffing with cream cheese for a quick appetizer.

Mixed Mini Peppers

When you want a taste of sun-drenched Mediterranean-style flavour, this dip will serve you well. Brimming with the deep flavour of roasted red peppers, it’s delicious with a simple side of toasted pita triangles or with complementary baba ghanouj and hummus on a party platter. Try it on homemade pizza for a switch from the usual tomato sauce.

Roasted Red Pepper Dip

Inspired by our spoon-worthy, slightly smoky-sweet dip, we’re bringing bold, sun-kissed flavour to shawarma, salads, and snacks alike.The next big step in our dip evolution:  squeezeable, spreadable, seriously unstoppable. Inspired by the creamy, fresh recipe you’ve loved for decades, ready for quick pita action and heroic sandwich saves. Roasted Red Peppers Squeeze and Drizzle Spread adds a smooth layer of roasted red pepper flavour with a subtle sweetness that builds into every bite. The squeeze bottle keeps it quick and controlled, so you can spread, drizzle, or finish dishes without slowing down. Use it to break up the usual on sandwiches, wraps, bowls, or anything that could use a richer, more flavourful edge.

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