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Browse Gnocchi products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Gnocchi - Products for Sale | No Frills

CRISPY OUTSIDE, SOFT AND TENDER INSIDE!. NEW SKILLET GNOCCHI are a delicious twist on potatoes that is sure to please the whole family.. Our unique recipe makes them delightfully crispy on the outside and soft on the inside.. Made from simple, recognizable ingredients like real potatoes, flour and a touch of oil.. Serve as a main meal, side dish or anytime snack.. Quick and easy. Ready in just 5 minutes from beginning to end.. No boiling or draining required. Est. 1957

Skillet Gnocchi 

Imported from Italy, these tender and fluffy potato dumplings are ready from the stovetop in about 3 minutes. Enjoy them with a classic pesto or tomato sauce, or go the extra mile with a luxurious sauce of melted butter with fresh sage leaves and thinly shaved Parmesan cheese.

Gnocchi

CRISPY OUTSIDE, STUFFED WITH REAL CHEESE!. NEW CHEESE-FILLED SKILLET GNOCCHI are generously stuffed with delicious Emmental, Mozzarella and Comté cheese. Made with real potatoes and fresh cream, these tasty gnocchi are a new way to enjoy potatoes that will delight the whole family.. Serve as a main meal, side dish or anytime snack.. Quick and easy. Ready in just 5 minutes from beginning to end. No boiling or draining required. Est. 1957

Skillet Gnocchi, Cheese Family Size

Ready in 3 minutes.  .  New!.  .  No mono and diglicerides

Potato Gnocchi

Fresh Classic Potato Skillet gnocchi is a delicious twist on potatoes that’s sure to please the whole family. Kids love it and it is quick and easy to prepare. Try with freshly grated cheese or just a pinch of salt.– Crispy outside, soft and tender inside!– No artificial colours or flavours– Ready in 5 minutes in the frypan. No boiling or draining requiredGnocchi RecipesMealtime just got a whole lot easier and tastier! These versatile fresh potato skillet gnocchi are made with just a few simple ingredients and are perfect for any meal of the day from breakfast to dinner. But, did you know they can also be used as a dessert, snack or appetizer?Add an elegant touch to your next get-together by wrapping the gnocchi in Italian soppressata and sautéing for delicious flavour. For best results, serve alongside Olivieri® Classic Marinara Sauce for dipping. For something on the sweeter side, sauté in butter and coat generously in cinnamon and sugar with caramel or dulce de leche on the side for these Churro-Style Gnocchi. Ready in 5 minutes!

Fresh Classic Potato Skillet Gnocchi

A fabulous frozen find that gives you perfect pasta? It’s now possible! Our PC® Potato Gnocchi truly tastes homemade. Made in Italy, each gnocchi is carefully concocted for the best bite. Starting with potato. And only four other ingredients—wheat flour, eggs, salt and vegetable oil. Mixed to ensure perfect, pillowy gnocchi. Then cut, boiled and frozen to preserve the quality. Pop them out of the freezer and into a skillet to cook for a simple dish. Just top with a jar of sauce or a little butter and Parm. It’s that easy—and impressive. 

"Give your next meal an incredibly indulgent twist with fresh skillet potato gnocchi filled with gooey Cheddar cheese and savoury bacon. In fact, you can try it for anything from breakfast to dinner! Swap out traditional potatoes in this Breakfast Skillet Gnocchi with Mushrooms and Pesto for a sophisticated touch that will please everyone at the table. For a tasty lunch or dinner, pair it with one of our incredible fresh sauce varieties like Creamy Rosé or a Classic Marinara Sauce.Explore our other skillet gnocchi options for even more convenient and delicious variety in all of your meals like our Olivieri® Fresh Classic Potato Skillet Gnocchi or Tomato Mozzarella Skillet Gnocchi. Ready in 5 minutes! "

Cheddar Bacon Skillet Gnocchi

Our creamy, buttery gnocchi taste like comfort. Each piece of sweet potato gnocchi is lathered in a smooth butter sage sauce. These pillowy gnocchi taste just like, if not better, than the ones from your favourite Italian restaurant. And they only take minutes to prepare—hello, new weeknight winner.

Butter Sage Sweet Potato Gnocchi

Tomato and Mozzarella Skillet Gnocchi

A thick, soft pasta made from potatoes. Try it with melted butter and sage or pesto sauce.

Pesto Mozzarella Skillet Gnocchi

Inspired by a traditional recipe, our gnocchi is made in a small town located North of Venice in the province of Treviso. Prepare a quick and easy meal that's skillet-ready and on the table in about 6 minutes with The Classic Potato Gnocchi. Using just a handful of ingredients – freshly steamed potatoes being first, it's perfectly crisp on the outside and delightfully tender on the inside for an explosion of flavour in every bite.

Flavour Explosion The Classic Potato Gnocchi

rich and creamy combination of ricotta cheese and spinach leaves are wrapped in thin fresh pasta sheets and shaped into squares for family-favourite Olivieri® Fresh Ricotta & Spinach Ravioli.This traditional Italian staple makes a delicious lunch or dinner choice for a restaurant-style meal that will satisfy the entire family. The filling flavours set the stage for an incredible meal with outstanding taste. The hard part is choosing which of our specialty sauces to pair it with. For a creamy white sauce, try our Olivieri® Herb Alfredo or maybe a rich Chunky Tomato & Herb Sauce. You might also like a lighter option such as tossing it with olive oil and sprinkling some Parmesan cheese on top. Boil for 3-4 minutes and serve topped with your favourite one!Try your hand at a southern Italian dish following our Fresh Ricotta & Spinach Ravioli “Puttanesca” recipe. The possibilities are truly endless when you need to whip up a simple yet elegant meal with the help of Olivieri® fresh pasta, sauces and potato gnocchi.

Spinach & Cheese Ravioli

Prepare a delicious Italian dinner at home with Potato Gnocchi. Ready in just 7 minutes, it's a quick and yummy dinner for busy weeknights. Toss it in your favourite pesto, marinara, or alfredo sauce.

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