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Browse No Yolks products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

No Yolks - Products for Sale | No Frills

No Yolks Extra Broad Cholesterol-Free Egg White Noodles are ideal for a wide range of dishes. Make a hearty chicken noodle soup or create a satisfying stir-fry packed with your favourite vegetables. These noodles offer a satisfying texture that complements any meal.

Extra Broad Cholesterol-Free Egg White Noodles

No Yolks Broad Noodles are a reliable choice for your pasta dishes. You can use these noodles in a hearty chicken noodle soup or a comforting beef stroganoff, providing you with meals that are both filling and satisfying.

Broad Noodle

No Yolks Cholesterol-Free Egg White Noodles Dumplings is perfect for whipping up a delicious stir-fry or creating a comforting bowl of soup. These noodles are an excellent addition to your pantry, offering a reliable option for hearty meals.

Cholesterol-Free Egg White Noodles Dumplings

Smooth and ready to pour, Blue Menu Egg Whites take the prep work out of separating eggs so you can make quick and easy meals any time of the day. Fat-free and cholesterol-free, they’re a great choice for omelettes, baking, and even blending into your favourite smoothies. These liquid egg whites pack 10 grams of protein per 100 gram serving.

Egg Whites

Perfect noodles every time.No Yolks®Traditional egg noodles are made with egg yolks, and egg yolks are one of the most concentrated sources of cholesterol in the daily diet. No Yolks®, however, has the same taste and texture as egg noodles without cholesterol. It is naturally cholesterol-free, cooks up fluffy, will not stick together, easily reheats without losing texture, and stands firm in any sauce or casserole.

Cholesterol-Free Egg White Noodles Fine

<ul><li>Cholesterol-free: This product does not contain cholesterol.</li><li>Fat-Free: This product does not contain fat.</li><li>Gluten-Free: This product is gluten-free.</li><li>Kosher: Complies with Jewish dietary law.</li><li>Other: No artifical flavours or preservatives.</li></ul>

Egg Creations, Original

Blue Menu Free-Run Egg Whites are smooth, pourable, and ready to use—no separating needed. Made from free-run eggs, they cook up light in omelettes, fold easily into baking, or blend right into smoothies. With 10 grams of protein per 100 gram serving, they fit perfectly into everyday meals when you want something versatile and straightforward.

Free-Run Egg Whites

Liquid eggs, either with the yolks or without, are conveniently packaged and ready to use in your favourite breakfast recipes, cooked dishes, and desserts.

Naturegg Free Run Egg Whites

Blue Menu Free-Run Large Size White Eggs 12 Pack handle everything from quick pan breakfasts to precise baking. The flavour stays clean and rich, working just as well in soft scrambled eggs as it does in pancakes and cakes. A source of omega-3 polyunsaturates, they provide 13 grams of protein per 2 eggs, making them a practical choice for everyday meals.

Blue Menu Free-Run Large Size White Eggs 12 Pack

Egg White Wraps Original

Naturegg Simply Egg Whites

Ready to serve straight to your plate, Blue Menu Peeled Hard-Boiled Omega-3 Free-Run Eggs are peeled and fully cooked for quick snacking or adding to your salads and sandwiches. Prepared in Canada, they're a source of omega-3 polyunsaturates and contain 11 grams of protein per 88 gram serving. This pack includes 3 packs of 2 medium size eggs each.

Peeled Hard-Boiled Omega-3 Free-Run Eggs

Pancakes Buttermilk

Hard-boiled and peeled, these omega-3 free-run eggs take all the prep time and work out of nutritious snacking on the go. Pack one up for work, for the gym or chop for quick salads and sandwiches. Each egg is a source of omega-3 polyunsaturates and high in protein.

Hard-boiled Eggs, Omega-3

Blue Menu Large Size Free-Run Brown Eggs are a reliable staple for everyday cooking and baking. With a rich, satisfying taste, they’re ideal for everything from scrambled eggs and omelettes to pancakes and baked goods. A source of omega-3 polyunsaturates, they provide 13 grams of protein per 2 eggs, making them a simple way to add nourishment to any meal.

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