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Browse Red Pepper Chili Flakes products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Red Pepper Chili Flakes - Products for Sale | No Frills

A pinch of Club House® Crushed Red Pepper adds fiery heat and a zesty flavour boost to any dish. It’s the perfect companion to pizza, eggs, pasta sauce, tacos, stews, casseroles, soups and so much more. Club House® Crushed Red Pepper always starts with whole, ripe peppers. We blend the optimal levels of seeds and pods to deliver bold flavour and balanced heat. Crushed red pepper has a vibrant, red colour from the flakes and is lightly flecked with yellow seeds. It has a slightly fruity, chili pepper aroma with a consistently spicy heat. Add just a pinch to kick up the flavour of your favourite foods.

Crushed Red Pepper

Turn up the heat with Crushed Red Pepper. It adds bold, fiery flavour to pizza, pasta, stir fries, and more. Sprinkle it on top or mix it into sauces and marinades for a spicy kick. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Crushed Red Pepper is a spicy and earthy spice that adds a kick to sauces, pasta dishes, and meat marinades. Add it to your pantry for an extra flavourful boost.

Turn up the heat with Crushed Red Pepper Club Size. It's a pantry essential for flavourful cooking. Sprinkle it on your pizzas, pastas, salads, and more for added spice. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Crushed Red Pepper Club Size

Club House® Organic Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Organic Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Organic Cayenne Pepper

Club House® Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Ground Cayenne Pepper

Add a hot kick to tacos, marinades, sauces, and rubs with Ground Red Cayenne Pepper. This spicy seasoning is sure to bring the heat to your favourite dishes.

Ground Red Cayenne Pepper

A world of peppers, from medium to scorching. A scotch bonnet is a legendary pepper that brings the heat, but wait a moment and you’ll taste a sweet almost fruity flavour. Use it in jerk chicken, curries and your fave shrimp dishes. PC® Scotch Bonnet Hot Peppers are rated in the dark red category, meaning they’re fiery hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the dark red category, for example, you know you can try others in that same grouping.

Scotch Bonnet Hot Peppers

With Club House Crushed Jalapeño Pepper on your spice rack, you will always have jalapeño flavour on hand. Add the bold, distinctive flavour and moderate heat of this convenient ingredient to recipes for chili, tacos, nachos, guacamole, pizza, and more.<ul><li>Bold, distinctive jalapeño pepper flavour with a moderate heat</li><li>Skip the washing, coring, and dicing – no prep needed</li><li>Shake over pizza, chili, tacos, nachos, guacamole, and pizza for a pop of heat</li><li>Easy to shake, sprinkle, or pour</li><li>For more heat try Club House Crushed Red Pepper</li><li>Packed in Canada</li><li>The Club House brand is Proudly Canadian since 1883</li></ul>

Crushed Jalapeno Pepper

A world of peppers, from medium to scorching. Red Thai hot peppers are the ripe version of green Thai chilis and they definitely bring the heat. They’re often used in red curries, but are equally delicious in stir-fries, noodles and soups. PC® Red Thai Hot Peppers are rated in the light red category, meaning they’re extra hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the light red category, for example, you know you can try others in that same grouping.

Red Thai Hot Peppers

Shake on the perfect blend of flavour and heat with Frank’s RedHot® Original Seasoning Blend. Heck, you’ve always loved Frank’s RedHot® and now you can sprinkle it on everything from burgers and veggies to pizza and fries. Easily upgrade grilled foods and boost your snack game with a simple shake. Shake that $#!t on everything! With just the right balance of savoury garlic and spicy cayenne pepper, this great tasting seasoning is your new pantry go-to.

Original Seasoning

Hot Pepper Paste

Unlock the rich, smoky flavour of authentic Mexican cooking with these dried guajillo peppers. Their mild warmth is essential for creating complex sauces for enchiladas or a flavourful broth for pozole. Simply rehydrate in warm water to soften before blending into your favourite recipes.

Dried Guajillo Chili Pepper

A world of peppers, from medium to scorching. PC® Pencil Hot Hot Peppers originate from Southeast Asia and are available in a rainbow of colours Try them in stir fries and cold noodle salads--they bring some heat, but don’t overwhelm delicate flavours. We’ve rated them in the light red category, meaning they’re extra hot. Did you know that we have a whole new pepper collection that makes it easy for you to spice things up in the kitchen? Each pepper comes in a pack that is clearly labelled with a colour-coded rating: yellow for medium, orange for hot, light red for extra hot, dark red for fiery and burgundy for scorching. If you can handle the heat of a pepper from the light red category, for example, you know you can try others in that same grouping.

Pencil Hot Hot Peppers

Bring out the best flavour from your barbecue with Club House® La Grille® Spicy Pepper Medley Seasoning. It’s a lively mix of onion, garlic, red bell pepper and spices. This versatile blend adds robust flavour to everything on the grill. It seasons any meat- from steaks, burgers and pork to chicken and fish. Our grilling blend brings the perfect combination of heat and savoury spice with just a shake. And, it’s gluten-free, with no MSG added and no artificial colours or flavours.

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