Sourdough Rye Multigrain Bread
550 g- $1.00/ 100g
Product availability and price subject to change based on offers available at pick-up or delivery time.
Time-tested European baking techniques and organic, Canadian-grown rye come together in Stonemill® Bakehouse Multigrain bread to create an absolutely authentic sourdough rye. Naturally fermented for delicious texture and flavour and baked with nutritious flax and sunflower seeds, this bread delivers a wholesome, great taste.
Product Number: 20434411_EA
Nutrition Facts
- Serving Size Per 2.0 slices (65 g)
*5% or less is a little, 15% or more is a lot
The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.
Ingredients
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